屠康

Professor Supervisor of Doctorate Candidates

Next-Generation Optical Imaging and Spectroscopy: AI and Chemometrics in Assessing Authenticity, Nutrition, and Hazard Factors in Cereals

Release time:2025-12-25Hits:

Impact Factor:

17.8
Affiliation of Author(s):

食品科技学院
Journal:

Comprehensive reviews in food science and food safety
Co-author:

Li Qinglin, Wang Zhenjie, Wang Mengyao, Zhao Jingyuan, Tu Kang, Lan Weijie, Liu Jun, Pan Leiqing
Document Code:

2c9e868c9b35b250019b43f6910d0c28
Volume:

24
Issue:

5
Page Number:

e70248-e70248
Translation or Not:

no
Date of Publication:

2025-09-01