中文

屠康

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Professor
Alma Mater:比利时鲁汶大学

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基于多成熟度光谱信息融合的阿森泰克苹果品质预测模型研究

Release time:2024-12-25Hits:

Affiliation of Author(s):

食品科技学院
Journal:

食品工业科技
Co-author:

吴莎莎,王振杰,江梦薇,兰维杰,屠康,李晏,袁栋栋,潘磊庆
Document Code:

2c9e868c93dd83670193de2c7a980657
Translation or Not:

no
Date of Publication:

2023-09-27

Pre One:Assessing sugar composition and tissue structure indices of 'Korla' pear cortex using bulk optical properties in the 500-1500 nm

Next One:Assessment of the optical properties with physicochemical properties and cell wall polysaccharides of 'Korla' pear flesh during Alternaria alternata-induced disease development