中文

沈娟

Senior Lab Master

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Study as Master's Candidates
Degree:Master's Degree in Engineering
Professional Title:Senior Lab Master
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

采用离子色谱检测肉及肉制品中多聚磷酸盐

Release time:2024-01-02Hits:

Affiliation of Author(s):

食品科技学院
Journal:

食品与发酵工业
Co-author:

刘佳,沈娟,詹玮,张云,赵彦杰,王玮
Document Code:

uuzvx9exejw7il0iblmoqvz050aw3icu
Volume:

43
Issue:

9
Page Number:

215-218
Translation or Not:

no
Date of Publication:

2017-01-01

Pre One:Development and Validation of a Surface Plasmon Resonance Biosensor for Specific Detection of Porcine Serum Albumin in Food