沈娟

Senior Lab Master

Simultaneous extraction and preliminary purification of polyphenols from grape pomace using an aqueous two-phase system exposed to ultrasound irradiation: Process characterization and simulation

Release time:2024-01-02Hits:

Impact Factor:

5.7
Affiliation of Author(s):

食品科技学院
Journal:

FRONTIERS IN NUTRITION
Co-author:

Xie Guangjie,Shen Juan,Luo Ji,Li Dandan,Tao Yang,Song Changnian,Han Yongbin
Document Code:

2c9e868c854c16f801854d4cef171562
Volume:

9
Translation or Not:

no
Date of Publication:

2022-11-14