-
Impact Factor:
6.1
-
Impact Factor:
6.1
-
Affiliation of Author(s):
食品科技学院
-
Affiliation of Author(s):
食品科技学院
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Journal:
FOOD BIOSCIENCE
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Journal:
FOOD BIOSCIENCE
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Co-author:
Tang Nanyu, Zhao Xiaogan, Lin Tao, Lin Yihan, Xu Chang, Ma Kai, Zhang Changliang, Ji Feng, Mahsa Ghahvechi Chaeipeima, Xiao Luyao, Rui Xin, Li Wei
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Co-author:
Tang Nanyu, Zhao Xiaogan, Lin Tao, Lin Yihan, Xu Chang, Ma Kai, Zhang Changliang, Ji Feng, Mahsa Ghahvechi Chaeipeima, Xiao Luyao, Rui Xin, Li Wei
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Document Code:
2c9e868c9b455747019b49d9030c6634
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Document Code:
2c9e868c9b455747019b49d9030c6634
-
Volume:
68
-
Volume:
68
-
Page Number:
-
-
Page Number:
-
-
Translation or Not:
no
-
Translation or Not:
no
-
Date of Publication:
2025-06-01
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Date of Publication:
2025-06-01
