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芮昕
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Professional Title:
Professor
Alma Mater:
麦吉尔大学
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Paper Publications
Ultrasonic-assisted Aqueous Extraction and Physicochemical Characterization of Oil from Clanis bilineata
Release time:2024-01-02
Hits:
Impact Factor:
1.374
Affiliation of Author(s):
食品科技学院
Journal:
JOURNAL OF OLEO SCIENCE
Co-author:
孙明媚,徐笑,张秋勤,芮昕,吴俊俊,董明盛
Document Code:
2zhue3860hvzh7sbjn4itkwc7luwnil4
Volume:
67
Issue:
2
Page Number:
151-165
Translation or Not:
no
Date of Publication:
2018-01-01
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2018-test-Effect of Fermentation pH on Protein Bioaccessibility of Soymilk Curd with Added Tea Polyphenols As Assessed by&IT in Vitro&IT Gastrointestinal Digestion
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Effects of phenolic acids on the biogenic amine formation of Enterobacter aerogenes