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Leiqing Pan
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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屠康,任珂,潘磊庆,李宏文.A study of broccoli grading system based on machine vision and neural networks,2007 IEEE INTERNATIONAL CONFERENCE ON MECHATRONICS AND AUTOMATION, VOLS I-V, CONFERENCE PROCEEDINGS,2007,:2332-2336(Participating authors)
屠康,潘磊庆,杨佳丽,苏子鹏,于雪.Dirt detection on brown eggs based on computer vision,Jiangsu Daxue Xuebao (Ziran Kexue Ban) / Journal of Jiangsu University (Natural Science Edition),2007,v 28(n 3):189-192(Participating authors)
潘磊庆,屠康,苏子鹏,杨佳丽,李宏文.基于计算机视觉和神经网络检测鸡蛋裂纹的研究,农业工程学报,2007,23(5):154-158(First Author)
屠康,陈育彦,任珂,邵兴锋,董庆利,潘磊庆.Modeling apple quality changes based on laser scattering image analysis under simulated shelf life conditions,Proceedings of the IVth International Conference on Managing Quality in Chains, Vols 1 and 2: THE INTEGRATED VIEW ON FRUITS AND VEGETABLES QUALITY,2006,(712):371-379(Participating authors)
任珂,屠康,潘磊庆,陈育彦.Kinetic modelings of broccoli color changes during chilled storage,JOURNAL OF FOOD PROCESSING AND PRESERVATION,2006,30(2):180-193(Participating authors)
屠康,邵兴锋,陈莉,静玮,王海,陈育彦,潘磊庆.Effects of pre-storage hot air treatments on the post-harvest quality and blue mold control of 'Red Fuji' apple fruit,Proceedings of the IVth International Conference on Managing Quality in Chains, Vols 1 and 2: THE INTEGRATED VIEW ON FRUITS AND VEGETABLES QUALITY,2006,(712):793-798(Participating authors)
赵立,屠康,潘磊庆,陈涛.有光和蔽光条件下鸭蛋保鲜效果的研究,食品工业科技,2005,26(12):169-171(Participating authors)
任珂,屠康,潘磊庆,陈育彦.青花菜贮藏期间颜色变化动力学模型的建立,农业工程学报,2005,21(8):146-150(Participating authors)
潘磊庆,屠康,赵立,赵艺泽,潘秀娟.敲击振动检测鸡蛋裂纹的初步研究,农业工程学报,2005,21(4):11-15(First Author)
潘磊庆,屠康,贾明敏,陆兆新.臭氧水处理对芹菜保鲜效果的研究,安徽农业大学学报,2004,31(3):348-352(First Author)
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