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金鹏
Professor
Supervisor of Doctorate Candidates
School/Department: Office of Rural Development Institute
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Double-shoulder-tasked unit:
College of Food Science & Technology
Professional Title:
Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
Hydrogen sulfide alleviates chilling injury by modulating respiration and energy metabolisms in cold-stored peach fruit
Release time:2024-01-01
Hits:
Impact Factor:
6.9
Affiliation of Author(s):
食品科技学院
Journal:
POSTHARVEST BIOLOGY AND TECHNOLOGY
Co-author:
Wang Li,Huang Xingli,Liu Chengcheng,Zhang Chen,Shi Kaili,Wang Mingliang,Wang YanYan,Song Qingyuan,Chen Xiaoyu,Jin Peng,Zheng Yonghua
Document Code:
2c9e868c8a65e572018a8210209b720a
Volume:
199
Translation or Not:
no
Date of Publication:
2023-05-01
Pre One:
超声预处理蓝莓真空冷冻干燥工艺优化及对品质影响
Next One:
The interaction between DcCaM7 and DcCAMTA6 promotes γ-aminobutyric acid (GABA) accumulation via regulating GABA shunt in fresh-cut carrots