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金鹏
Professor
Supervisor of Doctorate Candidates
School/Department: Office of Rural Development Institute
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Double-shoulder-tasked unit:
College of Food Science & Technology
Professional Title:
Professor
Alma Mater:
南京农业大学
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Cold shock treatment enhances cold tolerance in peach fruit through modulating PpbZIP9 and PpVIP1-mediated respiratory metabolism
Release time:2024-01-01
Hits:
Impact Factor:
6.9
Affiliation of Author(s):
食品科技学院
Journal:
POSTHARVEST BIOLOGY AND TECHNOLOGY
Co-author:
Jia Zhenyu,Bao Yinqiu,Zhao Yaqin,Liu Yu,Zheng Yonghua,Feng Zhiyang,Jin Peng
Correspondence Author:
JP
Document Code:
2c9e868c8c1416b3018c14def522044b
Volume:
204
Translation or Not:
no
Date of Publication:
2023-10-01
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Hot water treatment improves peach fruit cold resistance through PpHSFA4c-mediated HSF-HSP and ROS pathways
Next One:
褪黑素处理对桃果实采后软腐病的影响及其机理