中文

姜梅

Associate Professor Supervisor of Master's Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Associate Professor
Alma Mater:南京农业大学

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高效液相色谱法测定苹果与山楂制品中展青霉素

Release time:2023-12-31Hits:

Affiliation of Author(s):

食品科技学院
Journal:

理化检验. B, 化学分册
Co-author:

徐春祥,叶强,吴奕兵,姜梅
Document Code:

25mbxmqpvs7fbgcon3x2ngw4360v7h2r
Volume:

44
Issue:

10
Page Number:

991-993
Translation or Not:

no
Date of Publication:

2008-01-01

Pre One:Antimicrobial activity of an endophytic Xylaria sp.YX-28 and identification of its antimicrobial compound 7-amino-4-methylcoumarin

Next One:用加压热水预处理山毛榉树粉生产燃料乙醇的初步研究