-
Title of Achievement:
乳酸菌发酵剂制造核心技术创新及应用
-
Title of Achievement:
乳酸菌发酵剂制造核心技术创新及应用
-
Affiliation of Participants:
食品科技学院
-
Affiliation of Participants:
食品科技学院
-
Granted by:
中国农学会
-
Granted by:
中国农学会
-
Level of Award:
省部级
-
Level of Award:
省部级
-
Grade of Award:
Second prize
-
Grade of Award:
Second prize
-
Date of Award:
2009-01-01
-
Date of Award:
2009-01-01
-
Co-author:
董明盛,卢俭,袁金牛,孔红忠,周剑忠,陈晓红,姜梅,綦国红,刘小莉,冯美琴,热合曼·努尔古丽,藏光楼
-
Co-author:
董明盛,卢俭,袁金牛,孔红忠,周剑忠,陈晓红,姜梅,綦国红,刘小莉,冯美琴,热合曼·努尔古丽,藏光楼