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姜东
Professor
Supervisor of Doctorate Candidates
School/Department: College of Agriculture
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Professor
Alma Mater:
山东农业大学农学系博士毕业
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刘丰,蒋佳丽,周琴,蔡剑,王笑,黄梅,仲迎鑫,戴廷波,曹卫星,姜东.美国软麦籽粒品质变化趋势及对我国弱筋小麦标准达标度分析,中国农业科学,2022,55(2022年19期):3723-3737(Correspondence Author)
Zhao Ahui,Shi Peiwen,Yang Runqiang,Gu Zhenxin,Jiang Dong,Wang Pei.Isolation of novel wheat bran antifreeze polysaccharides and the cryoprotective effect on frozen dough quality,FOOD HYDROCOLLOIDS,2022,125(Participating authors)
Liu Liang,Yang Tao,Yang Jianting,Zhou Qin,Wang Xiao,Cai Jian,Huang Mei,Dai Tingbo,Cao Weixing,Jiang Dong.Relationship of Starch Pasting Properties and Dough Rheology, and the Role of Starch in Determining Quality of Short Biscuit,FRONTIERS IN PLANT SCIENCE,2022,13(Co corresponding author)
Mahmood Hemat,Cai Jian,Zhou Qin,Wang Xiao,Samo Allan,Huang Mei,Dai Tingbo,Jahan Mohammad Shah,Jiang Dong.Optimizing Nitrogen and Seed Rate Combination for Improving Grain Yield and Nitrogen Uptake Efficiency in Winter Wheat,PLANTS-BASEL,2022,11(13)(Participating authors)
Wang Pei,Li Dandan,Hou Cuidan,Yang Tao,Yang Runqiang,Gu Zhenxin,Jiang Dong.Tailormade Wheat Arabinoxylan Reveals the Role of Substitution in Regulating Gelatinization and Retrogradation Behavior of Wheat Starch,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2022,70(5):1659-1669(Participating authors)
Lei Kangqi, Tan Qingwen, Zhu Liqi, Xu Libing, Yang Shuke, Hu Jinling, Gao Lijun, Hou Pan, Shao Yuhang, Jiang Dong, Cao Weixing, Dai Tingbo, Tian Zhongwei.Low red/far-red ratio can induce cytokinin degradation resulting in the inhibition of tillering in wheat (Triticum aestivum L.),FRONTIERS IN PLANT SCIENCE,2022,13(Participating authors)
Wang Weiling,Wang Xiao,Lv Zengshuai,Khanzada Anab,Huang Mei,Cai Jian,Zhou Qin,Huo Zhongyang,Jiang Dong.Effects of Cold and Salicylic Acid Priming on Free Proline and Sucrose Accumulation in Winter Wheat Under Freezing Stress,JOURNAL OF PLANT GROWTH REGULATION,2022,:-(Correspondence Author)
Cai Jian,Zang Fujuan,Xin Liang,Zhou Qin,Wang Xiao,Zhong Yingxin,Huang Mei,Dai Tingbo,Jiang Dong.Effects of Cysteine and Inorganic Sulfur Applications at Different Growth Stages on Grain Protein and End-Use Quality in Wheat,FOODS,2022,11(20)(Correspondence Author)
Ren Anhua,Jiang Dong,Kang Min,Wu Jie,Xiao Fangcheng,Hou Pei,Fu Xiuqing.Evaluation of an intelligent artificial climate chamber for high-throughput crop phenotyping in wheat,PLANT METHODS,2022,18(1)(Participating authors)
Wang Pei, Wang Guangzheng, Zhang Yining, Lv Xindi, Xie Chong, Shen Juan, Yang Runqiang, Gu Zhenxin, Zhou Jianzhong, Jiang Dong.Impact of Wheat Arabinoxylan with Defined Substitution Patterns on the Heat-Induced Polymerization Behavior of Gluten,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2022,(Participating authors)
total341 5/35
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