南京农业大学教师个人主页 HB--Home--Paper Publications

中文

胡冰

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

MORE

Paper Publications Home >> Scientific Research >> Paper Publications: 张鑫,朱秀灵,孙永康,胡冰,孙怡,Saqib Jabbar,曾晓雄.Fermentation in vitro of EGCG, GCG and EGCG3 '' Me isolated from Oolong tea by human intestinal microbiota,FOOD RESEARCH INTERNATIONAL,2013,54(2):1589-1595(Participating authors)

张鑫,雷时成,Jabbar Saqib,胡冰,孙怡,曾晓雄.Simultaneous Separation and Purification of Tea Bioactives from summer Green Tea by Column Chromatography,JOURNAL OF THE CHEMICAL SOCIETY OF PAKISTAN,2013,35(5):1258-1267(Participating authors)

胡冰,Ting Yuwen,曾晓雄,Huang Qingrong.Cellular uptake and cytotoxicity of chitosan-caseinophosphopeptides nanocomplexes loaded with epigallocatechin gallate,CARBOHYDRATE POLYMERS,2012,89(2):362-370(First Author)

胡冰,Ting Yuwen,Yang Xiaoqing,Tang Wenping,曾晓雄,Huang Qingrong.Nanochemoprevention by encapsulation of (-)-epigallocatechin-3-gallate with bioactive peptides/chitosan nanoparticles for enhancement of its bioavailability,CHEMICAL COMMUNICATIONS,2012,48(18):2421-2423(First Author)

胡冰,Ting Yuwen,Tang Wenping,曾晓雄,Huang Qingrong.Encapsulation of EGCG within novel nanoparticles assembled from bioactive peptides and chitosan,ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY,2011,241:-(First and corresponding author)

胡冰,王舒舒,李佶,曾晓雄,黄庆荣.Assembly of Bioactive Peptide-Chitosan Nanocomplexes,JOURNAL OF PHYSICAL CHEMISTRY B,2011,115(23):7515-7523(First Author)

许文清,刘丽香,胡冰,孙怡,叶红,马代夫,曾晓雄.TPC in the leaves of 116 sweet potato (Ipomoea batatas L.) varieties and Pushu 53 leaf extracts,JOURNAL OF FOOD COMPOSITION AND ANALYSIS,2010,23(6):599-604(Participating authors)

王琳,徐人杰,胡冰,李伟,孙怡,屠幼英,曾晓雄.Analysis of free amino acids in Chinese teas and flower of tea plant by high performance liquid chromatography combined with solid-phase extraction,FOOD CHEMISTRY,2010,123(4):1259-1266(Participating authors)

胡冰,王琳,周蓓,张鑫,孙怡,叶红,赵立艳,胡秋辉,王国祥,曾晓雄.Efficient procedure for isolating methylated catechins from green tea and effective simultaneous analysis of ten catechins, three purine alkaloids, and gallic acid in tea by high-performance liquid chromatography with diode array detection,JOURNAL OF CHROMATOGRAPHY A,2009,1216(15):3223-3231(First Author)

潘晨亮,胡冰,李伟,叶红,曾晓雄.Novel and efficient method for immobilization and stabilization of beta-D-galactosidase by covalent attachment onto magnetic Fe(3)O(4)-chitosan nanoparticles,JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC,2009,61(3月4日):208-215(Participating authors)

total105 10/11
first previous next last Page; GET MORE