黄彦

Associate Professor Supervisor of Master's Candidates

Preparation of chitooligosaccharides with a low degree of polymerization and anti-microbial properties using the novel chitosanase AqCsn1

Release time:2024-01-02Hits:

Impact Factor:

1.4
Affiliation of Author(s):

生命科学学院
Journal:

PROTEIN EXPRESSION AND PURIFICATION
Co-author:

Xia Chengyao,Li Ding,Qi Mengyi,Wang Yanxin,Zhang Yue,Yang Yiheng,Hu Zejia,Du Xin,Zhao Yuqiang,Yu Kuai,Huang Yan,Li Zhoukun,Ye Xianfeng,Cui Zhongli
Document Code:

2c9e868c8c85f835018c866048500835
Volume:

203
Translation or Not:

no
Date of Publication:

2023-03-01