黄明

Professor Supervisor of Doctorate Candidates

Food protein aggregation and its application.

Release time:2024-01-01Hits:

Impact Factor:

6.508
Affiliation of Author(s):

食品科技学院
Journal:

Food research international (Ottawa, Ont.)
Co-author:

Zhu Zongshuai, Pius Bassey Anthony, Cao Yaqi, Ma Yanlan, Huang Ming, Yang Hongshun
Correspondence Author:

HM
Document Code:

2c9e868c854d90ee01854e3bde6305e0
Volume:

160
Translation or Not:

no
Date of Publication:

2022-01-01