中文

韩永斌

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:Professor
Alma Mater:南京农业大学食品科学专业博士毕业、获工学博士学位

MORE

Teaching Information Home >> Teaching Research >> Teaching Information

食品工艺学（上）

Release time:2024-05-16Hits:

School Year:

2021-2022
Semester:

Spring Term
Course number:

1
Credits:

3.0
Course Type:

Undergraduate Course:
Top-Quality Courses or Not:

no
Required Class Hours:

48.0

Pre One:食品非热力加工技术

Next One:食品工艺学（上）