冯莉

  

  • School/Department: College of Food Science & Technology
  • Education Level:University graduated
  • Degree:Bachelor's Degree in Engineering

Research Projects

Rubisco蛋白在紫背天葵采后叶绿体降解中的作用及调控机制研究

Release time:2023-12-19Hits:
  • Affiliation of Participant(s):
    食品科技学院
  • Status:
    在研
  • Classification of Project:
    面上项目
  • Supported by:
    国家自然科学基金委员会
  • Project level:
    National
  • Project Participants:
    FL
  • Project Number:
    ZX2200548
  • Date of Project Approval:
    2022-01-01
  • Project Approval Number:
    32272379
  • Subsidy Amount(ten thousand yuan):
    70.2