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董明盛

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 刘新梅,高宇,董明盛.纳豆菌DU115菌株发酵豆乳产酶条件的优化,食品与发酵工业,2006,32(9):18-22(Correspondence Author)

细菌胞间的LuxS群体感应系统及其新型的抗菌策略,中国抗生素杂志,2006,31(3):135-139(Correspondence Author)

真空浸渍法制备固定化乳酸菌苹果粒的研究,食品科学,2006,27(7):155-158(Correspondence Author)

周剑忠,董明盛,江汉湖.PCR-DGGE指纹技术与分离技术结合筛选藏灵菇奶发酵过程的优势菌,中国农业科学,2006,39(8):1632-1638(Participating authors)

周剑忠,董明盛,江汉湖,吴光红,沈美芳.藏灵菇发酵奶发酵特性的研究,食品科学,2006,27(8):29-33(Participating authors)

张剑仲,孙健,钱金,张艳芬,董明盛.试论新形势下高等教育观念的创新,中国农业教育,2005,2005(02):55-57(Participating authors)

潘道东,吴菊清,董明盛,江汉湖.丹贝冰淇淋的研制,食品工业科技,2001,(03):47-48(Participating authors)

董明盛,沈昌.根霉菌分离经验,生物学通报,1994,29(2):19(First Author)

董明盛,沈昌,沈爱光.红曲酶抑菌作用的探讨,中国调味品,1991,1991(1):11-12(First Author)

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