中文

SHAN Kai

Associate Professor Supervisor of Master's Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Associate Professor
Alma Mater:江南大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Biocontrol potential and genomic insights: Application of marine-derived Bacillus velezensis XRD006 in mango preservation

Release time:2026-09-16Hits:

Impact Factor:

6.1
Affiliation of Author(s):

食品科技学院
Journal:

FOOD BIOSCIENCE
Co-author:

Wang Xiujing, Shan Kai, Zeng Yan, Raza Waseem, Cai Zihang, Sun Peixin, Yue Yutong, Xi Fei, Xiao Hongmei
Document Code:

2c9e868ca06b828501a0a06105915bc3
Volume:

84
Page Number:

-
Translation or Not:

no
Date of Publication:

2026-10-01

Next One:Advancements in extraction asnd sustainable applications of Camellia oleifera: A comprehensive review