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曾晓雄
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Professor
Alma Mater:
歧阜大学大学院
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Paper Publications
Granular hydrogels with tunable properties prepared from gum Arabic and protein microgels
Release time:2024-12-25
Hits:
Impact Factor:
8.7
Affiliation of Author(s):
食品科技学院
Journal:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Co-author:
Kan Xuhui,Zhang Sitian,Kwok Esther,Chu Yifu,Chen Lingyun,Zeng Xiaoxiong
Document Code:
2c9e868c93f15c310193f37c78790ccf
Volume:
273
Translation or Not:
no
Date of Publication:
2024-07-01
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The Utilization by Bacteroides spp. of a Purified Polysaccharide from Fuzhuan Brick Tea
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In vivo absorption and excretion in rats and in vitro digestion and fermentation by the human intestinal microbiota of 2-O-β-d-glucopyranosyl-l-ascorbic acid from the fruits of Lycium barbarum L