曾晓雄

Professor Supervisor of Doctorate Candidates

A new natural drying method for food packaging and preservation using biopolymer-based dehydration film

Release time:2024-01-01Hits:

Impact Factor:

8.6
Affiliation of Author(s):

食品科技学院
Journal:

Food Chemistry
Co-author:

Alnadari Fawze,Al-Dalali Sam,Nasiru Mustapha Muhammad,Frimpong Evans Boateng,Hu Yuhang,Abdalmegeed Dyaaaldin,Dai Zhuqing,AL-Ammari Abdulrahman,Chen Guijie,Zeng Xiaoxiong
Correspondence Author:

ZXX
Document Code:

2c9e868c85814470018581838a74009a
Volume:

404
Translation or Not:

no
Date of Publication:

2023-03-15