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蔡林林
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Alma Mater:
南京农业大学
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Paper Publications
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A trans-acting sRNA SaaS targeting hilD, cheA and csgA to inhibit biofilm formation of S. Enteritidis
Release time:2025-12-27
Hits:
Impact Factor:
11.6
Affiliation of Author(s):
食品科技学院
Journal:
JOURNAL OF ADVANCED RESEARCH
Co-author:
Lyu Chongyang, Hu Haijing, Cai Linlin, He Shuwen, Xu Xinglian, Zhou Guanghong, Wang Huhu
Document Code:
2c9e868c9b4e7016019b4ea9928a044d
Volume:
71
Page Number:
127-139
Translation or Not:
no
Date of Publication:
2025-10-01
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Characterization and genome analysis of Pseudomonas phages isolated from various sources related to chilled chicken
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Elucidating the pattern of flavor evolution during the steaming process of fermented sausages in two dimensions: Strain fermentation and steaming time