| Research Projects |
Affiliation of Participant(s):食品科技学院
Affiliation of Participant(s):食品科技学院
Leading Scientist:ZFC
Leading Scientist:ZFC
Status:结题
Status:结题
Classification of Project:青年科学基金项目
Classification of Project:青年科学基金项目
Supported by:国家自科基金
Supported by:国家自科基金
Project level:National
Project level:National
Project Number:ZX2400541
Project Number:ZX2400541
Date of Project Approval:2022-01-01
Date of Project Approval:2022-01-01
Date of Project Completion:2025-06-03
Date of Project Completion:2025-06-03
Project Approval Number:32202229
Project Approval Number:32202229
Subsidy Amount(ten thousand yuan):20.0
Subsidy Amount(ten thousand yuan):20.0
Pre One:多酚调控酪蛋白亚组分稳定泡沫气/液界面的微观历程和机制
