中文

李春保

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学食品科技学院

MORE

Paper Publications Chunbao Li >> Scientific Research >> Paper Publications

脂氧合酶在炎症相关疾病中作用的研究进展

Release time:2024-12-26Hits:

Affiliation of Author(s):

食品科技学院
Affiliation of Author(s):

食品科技学院
Journal:

南京农业大学学报
Journal:

南京农业大学学报
Co-author:

单锴,周姗姗,李茜,周克茹,李春保
Co-author:

单锴,周姗姗,李茜,周克茹,李春保
Correspondence Author:

LCB
Correspondence Author:

LCB
Document Code:

2c9e868c9192e0c40191b078bef1227f
Document Code:

2c9e868c9192e0c40191b078bef1227f
Translation or Not:

no
Translation or Not:

no
Date of Publication:

2024-04-10
Date of Publication:

2024-04-10

Pre One:Effect of wheat aleurone on lard emulsions during in vitro digestion

Next One:A novel carboxymethyl cellulose/gum xanthan and citric acid-based film that enhances the precision of blackcurrant anthocyanin-induced color detection for beef spoilage tracking