中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
周立邦
Lecturer (Higher Education Institution)
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Lecturer (Higher Education Institution)
Alma Mater:
德国汉堡工业大学
MORE
Paper Publications
Home
>>
Scientific Research
>>
Paper Publications
The determination of antibacterial mode for cationic lipopeptides brevibacillins against Salmonella typhimurium by quantum chemistry calculation
Release time:2024-01-02
Hits:
Impact Factor:
4.697
Affiliation of Author(s):
食品科技学院
Journal:
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Co-author:
吴宇博,聂挺,孟凡强,周立邦,陈美容,孙静,陆兆新,陆颖健
Document Code:
0p9t3f2qe02srll49tzcy5kk1mf3wb2h
Volume:
105
Issue:
13
Page Number:
5643-5655
Translation or Not:
no
Date of Publication:
2021-01-01
Pre One:
In Silico Development of Novel Chimeric Lysins with Highly Specific Inhibition against Salmonella by Computer-Aided Design
Next One:
响应面优化侧孢短芽孢杆菌产短杆菌素发酵培养基