中文

周立邦

Lecturer (Higher Education Institution)

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Lecturer (Higher Education Institution)
Alma Mater:德国汉堡工业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Preparation of a novel curdlan/bacterial cellulose/cinnamon essential oil blending film for food packaging application

Release time:2024-01-02Hits:

Impact Factor:

7.8
Affiliation of Author(s):

食品科技学院
Journal:

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Co-author:

Zhou Libang,Fu Jingchao,Bian Luyao,Chang Tingting,Zhang Chong
First Author:

ZLB
Document Code:

2c9e868c853f8ed5018547277cba051e
Volume:

212
Page Number:

211-219
Translation or Not:

no
Date of Publication:

2022-07-01

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