中文

赵志刚

Professor Supervisor of Doctorate Candidates

School/Department: College of Agriculture
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Professor
Alma Mater:南京农业大学

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A study of the in vitro protein digestibility of indica and japonica cultivars

Release time:2024-01-01Hits:

Impact Factor:

3.922
Affiliation of Author(s):

农学院
Journal:

FOOD CHEMISTRY
Co-author:

张文伟,刘世家,王益华,郑蕾娜,刘峰,韩小花,任玉龙,龙起樟,赵志刚,江玲,万建民
Document Code:

gr6nkwgwt7qjg188a6l6v8c8ng2llbzg
Volume:

122
Issue:

4
Page Number:

1199-1204
Translation or Not:

no
Date of Publication:

2010-01-01

Pre One:Fine mapping of a gene responsible for pollen semi-sterility in hybrids between Oryza sativa L. and O. glaberrima Steud

Next One:Identification of Japonica Chromosome Segments Associated with Heterosis for Yield in Indica x Japonica Rice Hybrids