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张艳芬
Senior Lab Master
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Study as Master's Candidates
Degree:Master's Degree in Engineering
Professional Title:
Senior Lab Master
Alma Mater:
南京农业大学
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溧阳白芹贮藏期间品质及生理生化特性的变化
Release time:2023-12-31
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
食品科学
Co-author:
李延清,张艳芬,赵永敢,姜丽,袁晓阳,郁志芳
Document Code:
y2izko0tsq6g0i3eg07fe6p7a6t9ilo1
Volume:
28
Issue:
11
Page Number:
570-575
Translation or Not:
no
Date of Publication:
2007-01-01
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溧阳白芹PPO特性的研究
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PVP对“霞晖5号”水蜜桃品质及保鲜效果的研究