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张彤
School/Department: College of Economics & Management
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
Yan Tiemei,Zhang Tong,Zhu Zhanguo.The Environmental Tax Scheme in China's Large-Scale Pig Farming: Balancing Economic Burden and Responsibility,AGRICULTURE-BASEL,2023,13(8):0(Participating authors)
朱战国,张彤.三重冲击下农业企业如何实现供应链韧性提升?——以温氏为例,南京农业大学学报(社会科学版),2023,23(2023年05期):178-190(Participating authors)
朱战国,白林,张彤.“同线同标同质”如何影响消费者内销食品选择?,华中农业大学学报(社会科学版),2023,(2023年01期):133-144(Correspondence Author)
Zhang Tong,Hu Wuyang,Zhu Zhanguo,Penn Jerrod.Consumer preference for food products addressing multiple dimensions of poverty: Evidence from China,FOOD POLICY,2023,115(115):0(First Author)
Zhu, Zhanguo;Zhang, Tong;Hu, Wuyang.The accumulation and substitution effects of multi-nation certified organic and protected eco-origin food labels in China,ECOLOGICAL ECONOMICS,2023,203:1(Correspondence Author)
朱战国,朱书凝,周琳,张彤.高质量发展新格局下中国生猪产业可持续发展水平评价,农业经济问题,2023,(2023年04期):105-122(Participating authors)
Zhu Zhanguo,Ma Xiaozhou,Tian Xu,Zhang Tong.The value of food products from mixed crop-livestock systems: environmental benefits and regional environmental carrying capacity,APPLIED ECONOMICS,2023,55(16):1859-1875(Correspondence Author)
朱战国;董鑫;张彤.农产品生态系统价值的标签化策略——基于选择实验法的实证分析,南京农业大学学报(社会科学版),2022,22(2022年01期):160-171(Participating authors)
How to Improve Food Quality in the Domestic Market: The Role of "Same Line Same Standard Same Quality"-Evidence from a Consumer Choice Experiment in China,SUSTAINABILITY,2021,13(10):-(Participating authors)
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