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张林

Professor Supervisor of Doctorate Candidates

School/Department: College of Animal Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Professor
Alma Mater:西北农林科技大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 邢通,王成赞,张林,高峰.鸡肉风味物质的影响因素及其营养调控研究进展,动物营养学报,2021,33(6):3028-3035(Participating authors)

邢通,陈祥兴,李蛟龙,张林,高峰.Dietary taurine attenuates hydrogen peroxide-impaired growth performance and meat quality of broilers via modulating redox status and cell death signaling,JOURNAL OF ANIMAL SCIENCE,2021,99(5):-(Participating authors)

马冰冰,张林,李蛟龙,邢通,江芸,高峰.Dietary taurine supplementation ameliorates muscle loss in chronic heat stressed broilers via suppressing the perk signaling and reversing endoplasmic reticulum-stress-induced apoptosis,JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,2021,:-(Participating authors)

张莹莹,刘迎森,李蛟龙,邢通,江芸,张林,高峰.Dietary resistant starch modifies the composition and function of caecal microbiota of broilers,JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,2020,100(3):1274-1284(Correspondence Author)

张莹莹,刘迎森,李蛟龙,邢通,江芸,张林,高峰.Dietary corn resistant starch regulates intestinal morphology and barrier functions by activating the Notch signaling pathway of broilers,ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES,2020,33(12):2008-2020(Correspondence Author)

邢通,赵雪,徐幸莲,李蛟龙,张林,高峰.Physiochemical properties, protein and metabolite profiles of muscle exudate of chicken meat affected by wooden breast myopathy,FOOD CHEMISTRY,2020,316:-(Participating authors)

刘迎森,张莹莹,邢通,李蛟龙,王筱霏,朱旭东,张林,高峰.Glucose and lipid metabolism of broiler chickens fed diets with graded levels of corn resistant starch,BRITISH POULTRY SCIENCE,2020,61(5):599-607(Correspondence Author)

李蛟龙,马冰冰,陈作栋,邢通,张林,杨立彬,陈政宽,高峰.胍基乙酸对育肥猪肉品质和抗氧化能力的影响,中国粮油学报,2020,35(12):94-100(Participating authors)

余兰林,姬赛赛,禹金龙,付文静,张林,李蛟龙,高峰,江芸.盐应激对大肠杆菌O157:H7存活和毒力基因表达的影响,食品科学,2020,41(14):95-101(Participating authors)

邢通,赵雪,张林,李蛟龙,周光宏,徐幸莲,高峰.Characteristics and incidence of broiler chicken wooden breast meat under commercial conditions in China,POULTRY SCIENCE,2020,99(1):620-628(Participating authors)

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