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张林

Professor Supervisor of Doctorate Candidates

School/Department: College of Animal Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Professor
Alma Mater:西北农林科技大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 宋蕾,高天,马瑞雪,江芸,张林,李蛟龙,张昕,高峰,周光宏.Effect of Different Frozen Storage Temperatures and Periods on the Quality of Chicken Meatballs,JOURNAL OF FOOD PROCESSING AND PRESERVATION,2017,41(1):-(Participating authors)

李艳娇,于长宁,李蛟龙,张林,高峰,周光宏.Effects of dietary energy sources on early postmortem muscle metabolism of finishing pigs,ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES,2017,30(12):1764-1772(Participating authors)

赵敏孟,龚道清,高天,张林,李蛟龙,吕朋安,余兰林,高峰,周光宏.In ovo feeding of creatine pyruvate increases hatching weight, growth performance, and muscle growth but has no effect on meat quality in broiler chickens,LIVESTOCK SCIENCE,2017,206:59-64(Participating authors)

赵敏孟,高天,张林,李蛟龙,吕朋安,余兰林,高峰,周光宏.In ovo feeding of creatine pyruvate alters energy reserves, satellite cell mitotic activity and myogenic gene expression of breast muscle in embryos and neonatal broilers,POULTRY SCIENCE,2017,96(9):3314-3323(Participating authors)

丛佳惠,张林,李蛟龙,王述浩,高峰,周光宏.Effects of dietary supplementation with carnosine on meat quality and antioxidant capacity in broiler chickens,BRITISH POULTRY SCIENCE,2017,58(1):69-75(Participating authors)

张昕,高天,宋蕾,张林,江芸,李蛟龙,高峰,周光宏.Effects of different thawing methods on the quality of chicken breast,INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,2017,52(9):2097-2105(Participating authors)

王筱霏,李蛟龙,丛佳惠,陈祥兴,朱旭东,张林,高峰,周光宏.Preslaughter Transport Effect on Broiler Meat Quality and Post-mortem Glycolysis Metabolism of Muscles with Different Fiber Types,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2017,65(47):10310-10316(Correspondence Author)

朱玉萍,周平,李蛟龙,张林,高峰,周光宏.低蛋白氨基酸平衡日粮添加半胱胺对生长猪肉质和相关基因表达的影响,畜牧兽医学报,2017,48(4):660-668(Participating authors)

谢晨,李艳娇,李蛟龙,张林,周光宏,高峰.Dietary starch types affect liver nutrient metabolism of finishing pigs,BRITISH JOURNAL OF NUTRITION,2017,118(5):353-359(Participating authors)

高天,赵敏孟,张林,李蛟龙,余兰林,吕朋安,高峰,周光宏.Effects of in ovo feeding of L-arginine on the development of lymphoid organs and small intestinal immune barrier function in posthatch broilers,ANIMAL FEED SCIENCE AND TECHNOLOGY,2017,225:8-19(Participating authors)

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