严文静

Associate Professor Supervisor of Master's Candidates

Modification of soy protein isolate using dielectric barrier discharge cold plasma assisted by modified atmosphere packaging

Release time:2024-01-02Hits:

Impact Factor:

8.6
Affiliation of Author(s):

食品科技学院
Journal:

Food Chemistry
Co-author:

Li Qi,Shen Fei,He Xueming,Xing Changrui,Yan Wenjing,Fang Yong,Hu Qiuhui
Document Code:

2c9e868c853cfebf01853d0740ec0081
Volume:

401
Translation or Not:

no
Date of Publication:

2023-02-01