中文

Wenjing Yan

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:江南大学

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高压电场低温等离子体对红枣干果的冷杀菌工艺优化及其对品质的影响

Release time:2024-01-02Hits:

Affiliation of Author(s):

食品科技学院
Journal:

食品工业科技
Co-author:

魏巧云,袁园,高婷,章建浩,严文静
Document Code:

2c9e868c8518fb2401851f8402a55ad5
Volume:

42
Issue:

2021年16期
Page Number:

317-324
Translation or Not:

no
Date of Publication:

2021-03-15

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