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辛志宏

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:江苏大学生环学院

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Paper Publications Home >> Scientific Research >> Paper Publications: Wang Luyao,Tan Yuzhi,Sun Shengwei,Zhou Liangjie,Wu Guojun,Shao Yuting,Wang Mengxi,Xin Zhihong.Improving Degradation of Polycyclic Aromatic Hydrocarbons by Bacillus atrophaeus Laccase Fused with Vitreoscilla Hemoglobin and a Novel Strong Promoter Replacement,BIOLOGY-BASEL,2022,11(8)(Correspondence Author)

Sun Shengwei,Zhao Yiwen,Wang Luyao,Tan Yuzhi,Shi Yaning,Shao Yuting,Li Longxiang,Wang Mengxi,Wan Jiashuai,Fan Xia,Guo Rong,Xin Zhihong.Ultrasound-assisted extraction of bound phenolic compounds from the residue of Apocynum venetum tea and their antioxidant activities,FOOD BIOSCIENCE,2022,47(Correspondence Author)

潘磊庆,宋菲,辛志宏.食品工程专业学位研究生教育认证的探索研究,农产品加工,2022,(2022年18期):119-122+125(Participating authors)

闫珍珍,丁丽萍,邹丹丹,王路瑶,谭裕智,郭淑婷,张颖晨,辛志宏.Identification and characterization of a novel carboxylesterase EstQ7 from a soil metagenomic library,ARCHIVES OF MICROBIOLOGY,2021,203(7):4113-4125(Correspondence Author)

闫珍珍,丁丽萍,邹丹丹,邱佳容,邵玉亭,孙圣伟,李龙祥,辛志宏.Characterization of a novel carboxylesterase with catalytic activity toward di(2-ethylhexyl) phthalate from a soil metagenomic library,SCIENCE OF THE TOTAL ENVIRONMENT,2021,785:-(Correspondence Author)

张月琦,丁丽萍,闫珍珍,邹丹丹,姜俊伟,邱佳容,辛志宏.Identification and Characterization of a Novel Carboxylesterase Belonging to Family VIII with Promiscuous Acyltransferase Activity Toward Cyanidin-3-O-Glucoside from a Soil Metagenomic Library,APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY,2021,:-(Correspondence Author)

邱佳容,杨海燕,邵玉亭,李龙祥,孙圣伟,王路瑶,谭裕智,辛志宏.Enhancing the activity and thermal stability of a phthalate-degrading hydrolase by random mutagenesis,ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY,2021,209:-(Correspondence Author)

孙圣伟,黄思琪,史雅凝,邵玉亭,邱佳容,Sedjoah Rita Cindy Aye Ayire,闫珍珍,丁丽萍,邹丹丹,辛志宏.Extraction, isolation, characterization and antimicrobial activities of non-extractable polyphenols from pomegranate peel,FOOD CHEMISTRY,2021,351:-(Correspondence Author)

潘磊庆,宋菲,辛志宏.新工科背景下食品专业教育改革研究的进展与趋势——基于citespace的知识图谱分析,高教论坛,2021,(2021年11期):106-111(Participating authors)

邱佳容,张月琦,史雅凝,姜俊伟,吴盛露,李龙祥,邵玉亭,辛志宏.Identification and characterization of a novel phthalate-degrading hydrolase from a soil metagenomic library,ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY,2020,190:-(Correspondence Author)

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