中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
谢翀
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Philosophy
Professional Title:
Associate Professor
Alma Mater:
University of Helsinki
MORE
Paper Publications
Home
>>
Scientific Research
>>
Paper Publications
UV-B Radiation Exhibited Tissue-Specific Regulation of Isoflavone Biosynthesis in Soybean Cell Suspension Cultures
Release time:2024-12-25
Hits:
Impact Factor:
5.6
Affiliation of Author(s):
食品科技学院
Journal:
FOODS
Co-author:
Wang Mian,Wang Yiting,Bilal Muhammad,Xie Chong,Wang Pei,Rui Xin,Yang Runqiang
Document Code:
2c9e868c93e792030193f134273d1367
Volume:
13
Issue:
15
Translation or Not:
no
Date of Publication:
2024-08-01
Pre One:
Novel strategy to raise the content of aglycone isoflavones in soymilk and gel: Effect of germination on the physicochemical properties
Next One:
Detoxification of deoxynivalenol and its derivatives in Fusarium contaminated wheat through soaking and germination