中文

王玮

Associate Professor Supervisor of Master's Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Associate Professor
Alma Mater:中国农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

明胶涂膜保持猪背最长肌冷藏期间新鲜度

Release time:2024-01-02Hits:

Affiliation of Author(s):

食品科技学院
Journal:

农业工程学报
Co-author:

王玮,梁丽姣,沈娟,葛毅强,汤晓燕,周光宏
First Author:

WW
Document Code:

gwng1whl0dxt752tlhdtzwwoy2zc6to1
Volume:

34
Issue:

3
Page Number:

279-284
Translation or Not:

no
Date of Publication:

2018-01-01

Pre One:~(60)Co-gamma辐照对猪血清白蛋白免疫原性及构象的影响

Next One:Influence of Gamma Irradiation on Porcine Serum Albumin Structural Properties and Allergenicity