-
Impact Factor:
3.791
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Affiliation of Author(s):
食品科技学院
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Journal:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
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Co-author:
王婷,胡孝春,蔡志鹏,Josef Voglmeir,刘丽
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First Author:
WT
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Document Code:
wv4mohfyq5jqwhvxyql05vjdr18uswh1
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Volume:
65
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Issue:
35
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Page Number:
7669-7679
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Translation or Not:
no
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Date of Publication:
2017-01-01
