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孙怡
Senior Lab Master
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Senior Lab Master
Alma Mater:
南京农业大学
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Paper Publications
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Dicaffeoylquinic acids from Ilex kudingcha attenuate dextran sulfate sodium-induced colitis in C57BL/6 mice in association with the modulation of gut microbiota
Release time:2024-01-01
Hits:
Impact Factor:
4.178
Affiliation of Author(s):
食品科技学院
Journal:
JOURNAL OF FUNCTIONAL FOODS
Co-author:
万鹏,彭宇佳,陈贵杰,谢旻皓,戴竹青,黄凯寅,董薇,曾晓雄,孙怡
Correspondence Author:
SY
Document Code:
9st19dxt3g9qkc1nu9jjp12i1jjdzygg
Volume:
61
Page Number:
-
Translation or Not:
no
Date of Publication:
2019-01-01
Pre One:
Effects of Dicaffeoylquinic Acids from Ilex kudingcha on Lipid Metabolism and Intestinal Microbiota in High-Fat-Diet-Fed Mice
Next One:
Modulation of gut microbiota by Ilex kudingcha improves dextran sulfate sodium-induced colitis
