中文

孙健

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Alkaline pH-dependent thermal aggregation of chicken breast myosin: formation of soluble aggregates

Release time:2024-01-01Hits:

Impact Factor:

1.668
Affiliation of Author(s):

资产管理与后勤保障处
Journal:

CYTA-JOURNAL OF FOOD
Co-author:

李凌云,白云,蔡汝莹,吴长玲,王鹏,徐幸莲,孙健
Document Code:

vqt8dzbt8t8h0dbzw29kd6zwz9srvkfk
Volume:

16
Issue:

1
Page Number:

765-775
Translation or Not:

no
Date of Publication:

2018-01-01

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