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沈娟
Senior Lab Master
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Study as Master's Candidates
Degree:Master's Degree in Engineering
Professional Title:
Senior Lab Master
Alma Mater:
南京农业大学
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Identification and Application of Novel Patulin-Degrading Enzymes from Bacillus subtilis 168
Release time:2024-12-26
Hits:
Impact Factor:
6.0
Affiliation of Author(s):
食品科技学院
Journal:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Co-author:
Niu Jiafeng,Zhu Hao,Shen Juan,Ma Bin,Chi Huibing,Lu Zhaoxin,Lu Fengxia,Zhu Ping
Document Code:
2c9e868c93f15c31019400b599f00c6b
Volume:
72
Issue:
46
Page Number:
25801-25810
Translation or Not:
no
Date of Publication:
2024-11-05
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Prevention of high-fat-diet-induced obesity in mice by soluble dietary fiber from fermented and unfermented millet bran
Next One:
Rational engineering and insight for a L-glutaminase activity reduced type II L-asparaginase from Bacillus licheniformis and its antileukemic activity in vitro
