Mechanism of Calcium Lactate Facilitating Phytic Acid Degradation in Soybean during Germination
Release time:2023-12-31Hits:
-
Impact Factor:
3.504
-
Affiliation of Author(s):
食品科技学院
-
Journal:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
-
Co-author:
惠倩汝,杨润强,沈昌,周玉林,顾振新
-
Document Code:
ho334dvex0i35w37j3s86wgt1rt79h7j
-
Volume:
64
-
Issue:
27
-
Page Number:
5564-5573
-
Translation or Not:
no
-
Date of Publication:
2016-01-01