Dry beans and pulses-Production, Processing, and Nutrition (Second Edition)
Release time:2023-12-30Hits:
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Faculty/School:
食品科技学院
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Faculty/School:
食品科技学院
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Publisher:
Wiley Blackwell
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Publisher:
Wiley Blackwell
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Type of Works:
Monograph
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Type of Works:
Monograph
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Translated or Not:
no
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Translated or Not:
no
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Number of Words:
1
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Number of Words:
1
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Date of Publication:
2022-01-01
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Date of Publication:
2022-01-01
