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芮昕
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Professional Title:
Professor
Alma Mater:
麦吉尔大学
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Paper Publications
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Paper Publications
Characterization of an.antiproliferative exopolysaccharide (LHEPS-2) from Lactobacillus helveticus MB2-1
Release time:2024-01-02
Hits:
Impact Factor:
4.568
Affiliation of Author(s):
食品科技学院
Journal:
CARBOHYDRATE POLYMERS
Co-author:
李伟,纪鹃,唐为芷,芮昕,陈晓红,姜梅,董明盛
Document Code:
6bfoo82fgwifalcj42p0g2xqhwr87z58
Volume:
105
Page Number:
334-340
Translation or Not:
no
Date of Publication:
2014-01-01
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A survey of equol contents in Chinese stinky tofu with emphasis on the effects of cooking methods
Next One:
Lactobacillus plantarum 70810 from Chinese paocai as a potential source of beta-galactosidase for prebiotic galactooligosaccharides synthesis