吕云斌

Lecturer (Higher Education Institution)

Maltose-Enhanced Exopolysaccharide Synthesis of Lactiplantibacillus plantarum through CRP-like Protein

Release time:2024-01-02Hits:

Impact Factor:

6.0
Impact Factor:

6.0
Affiliation of Author(s):

食品科技学院
Affiliation of Author(s):

食品科技学院
Journal:

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Journal:

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Co-author:

Meng Fanqiang,Lyu Yunbin,Chen Xiaoyu,Lu Fengxia,Zhao Haizhen,Lu Yingjian,Zhao Mingwen,Lu Zhaoxin
Co-author:

Meng Fanqiang,Lyu Yunbin,Chen Xiaoyu,Lu Fengxia,Zhao Haizhen,Lu Yingjian,Zhao Mingwen,Lu Zhaoxin
Document Code:

2c9e868c8b5a3e8e018b5bd8311505ef
Document Code:

2c9e868c8b5a3e8e018b5bd8311505ef
Volume:

71
Volume:

71
Issue:

2
Issue:

2
Page Number:

1113-1121
Page Number:

1113-1121
Translation or Not:

no
Translation or Not:

no
Date of Publication:

2023-01-18
Date of Publication:

2023-01-18