南京农业大学教师个人主页 Taiping Li--Home--Paper Publications

中文

Taiping Li

Professor Supervisor of Doctorate Candidates

School/Department: College of Economics & Management
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Management
Professional Title:Professor
Alma Mater:南京农业大学

MORE

Paper Publications Home >> Scientific Research >> Paper Publications: 华树春,李太平,赵闰,沈孚.新冠肺炎疫情下我国农产品供需失衡的形成机制研究,中国农机化学报,2022,43(2022年10期):190-195(Participating authors)

唐淑芬,李太平.消费者异质性、最低质量标准提高与个体福利分配,农业技术经济,2022,1(Correspondence Author)

我国城乡食品安全指数测度,粮食与油脂,2022,:151-154(First Author)

李太平,薄慧敏,聂文静.自由贸易是否改变了区域食品生产结构——来自省级层面的食品企业数据,经济问题,2021,32(4):112-120(First Author)

李太平,顾宇南.战略性新兴产业集聚、产业结构升级与区域经济高质量发展,河南师范大学学报(哲学社会科学版),2021,48(1):78-87(First Author)

唐淑芬,郑于青,李太平,周力.The hold-up problem in China's broiler industry: Empirical evidence from Jiangsu Province,CANADIAN JOURNAL OF AGRICULTURAL ECONOMICS-REVUE CANADIENNE D AGROECONOMIE,2021,69(4):539-554(Participating authors)

聂文静,David Abler,李太平.Grading attribute selection of China’s grading system for agricultural products: What attributes benefit consumers more?,JOURNAL OF BEHAVIORAL AND EXPERIMENTAL ECONOMICS,2021,93(8):1-10(Correspondence Author)

聂文静,薄慧敏,刘静,李太平.Influence of Loss Aversion and Income Effect on Consumer Food Choice for Food Safety and Quality Labels,FRONTIERS IN PSYCHOLOGY,2021,12(8):1-10(Correspondence Author)

李太平,薄慧敏,聂文静.中国食品安全监督抽检效率评价研究——基于政绩考核压力下的抽检批次分配视角,宏观质量研究,2021,9(6):86-98(First Author)

聂文静,薄慧敏,李太平.消费者搜寻农产品分级信息的阻滞机制及要素选择研究,华中农业大学学报(社会科学版),2021,1(3):51-62(Participating authors)

total99 3/10
first previous next last Page; GET MORE