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金鹏
Professor
Supervisor of Doctorate Candidates
School/Department: Office of Rural Development Institute
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Double-shoulder-tasked unit:
College of Food Science & Technology
Professional Title:
Professor
Alma Mater:
南京农业大学
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Theanine enhances resistance to Botrytis cinerea in postharvest strawberry fruit via modulating cell-wall and phenylpropanoid metabolisms
Release time:2024-12-24
Hits:
Impact Factor:
8.2
Affiliation of Author(s):
食品科技学院
Journal:
FOOD CHEMISTRY-X
Co-author:
Wang Li,Liu Zhikang,Liang Jin,Wang Yanyan,Zhang Chen,Shi Kaili,Chen Dan,Song Qingyuan,Wang Xingyue,Hu Xinran,Xue Xiuheng,Jin Peng,Zheng Yonghua
Document Code:
2c9e868c930971ea01930af6a1d0055c
Volume:
23
Translation or Not:
no
Date of Publication:
2024-10-30
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3D打印技术在食品中的研究进展
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Research progress of nanocellulose-based food packaging