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姜东

Professor Supervisor of Doctorate Candidates

School/Department: College of Agriculture
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:Professor
Alma Mater:山东农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: Yang Tao, Lv Tian, Wang Bo, Zhang Yue, Wang Pei, Zhou Qin, Jiang Dong, Zhang Ping-ping, Jiang Hao.Mechanistic insights into arginine-mediated gluten solubility enhancement and aggregation inhibition across specific subunit and molecular scales,FOOD HYDROCOLLOIDS,2025,167:-(Participating authors)

Zhongwei Tian, Yanyu Yin, Bowen Li, Kaitai Zhong, Xiaoxue Liu, Dong Jiang, Weixing Cao, Tingbo Dai.Optimizing planting density and nitrogen application to mitigate yield loss and improve grain quality of late-sown wheat under rice–wheat rotation,Journal of Integrative Agriculture,2025,24(07):2558-2574(Participating authors)

Hou Pan, Gao Lijun, Jiang Panqin, Yu Jinhong, Liu Xiaoxue, Jiang Dong, Cao Weixing, Dai Tingbo, Tian Zhongwei.Straw return amplifies the stimulated impact of night-warming on N2O emissions from wheat fields in a rice-wheat rotation system,FIELD CROPS RESEARCH,2025,320:-(Participating authors)

Zhang Yanfeng, Wang Xiao, Malko Maguje Masa, Zhou Qin, Cai Jian, Zhong Yingxin, Huang Mei, Jiang Dong.The physiological mechanisms of waterlogging priming on aerenchyma formation in secondary roots of wheat under waterlogging stress,ENVIRONMENTAL AND EXPERIMENTAL BOTANY,2025,237:-(Correspondence Author)

Jin Shichao, Li Dawei, Yun Ting, Tang Jianling, Wang Ke, Li Shaochen, Yang Hongyi, Yang Si, Xu Shan, Cao Lin, Xia Haifeng, Guo Qinghua, Zhang Yu, Jiang Dong, Ding Yanfeng.Deep learning for three-dimensional (3D) plant phenomics,PLANT PHENOMICS,2025,7(4):-(Participating authors)

Chen Yuhua, Wang Shunyuan, Pan Mingsheng, Wang Hengtong, Sun Xinsu, Cai Jian, Zhou Qin, Jiang Dong, Zhong Yingxin.Varietal differences in protein body distribution and pearling fraction flour quality response to different nitrogen application rates in wheat,Food Chemistry: Molecular Sciences,2025,11:100307-100307(Participating authors)

Bilal Muhammad, Wu Yiwei, Wang Guangzheng, Liu Guannan, Yar Muhammad Shahar, Li Dandan, Xie Chong, Yang Runqiang, Jiang Dong, Wang Pei.Insight into the effect of wheatgrass powder on steamed bread properties: Impacts on gluten polymerization and starch gelatinization behavior,FOOD CHEMISTRY-X,2025,26:-(Participating authors)

Li Qing, Sun Zhuangzhuang, Jing Zihan, Wang Xiao, Zhong Chuan, Wan Wenliang, Malko Maguje Masa, Xu Linfeng, Li Zhaofeng, Zhou Qin, Cai Jian, Zhong Yingxin, Huang Mei, Jiang Dong.Time-course transcriptomic information reveals the mechanisms of improved drought tolerance by drought priming in wheat,JOURNAL OF INTEGRATIVE AGRICULTURE,2025,24(8):2902-2919(Co corresponding author)

Wu Hongshan, Jin Shichao, Xiang Chao, Tang Jianling, Xian Junhong, Zhang Jiaoping, Zhao Jinming, Feng Xianzhong, Jiang Dong, Wu Yufeng, Ding Yanfeng.GPS: Harnessing data fusion strategies to improve the accuracy of machine learning-based genomic and phenotypic selection,PLANT COMMUNICATIONS,2025,6(8):101416-101416(Participating authors)

Zhang Siqi, Chai Huimin, Sun Jiawei, Zhang Yafang, Lu Yanhua, Jiang Dong, Dai Tingbo, Tian Zhongwei.Regulatory Effects of Source-Sink Manipulations on Photosynthesis in Wheat with Different Source-Sink Relationships,PLANTS-BASEL,2025,14(10):-(Participating authors)

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