Study on the Satisfaction of Consumers with Online Ordering Services and Its Influencing Factors in O2O mode: A Microcosmic Perspective on the Provision of Takeout Services
Release time:2024-01-01Hits:
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Affiliation of Author(s):
经济管理学院
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Journal:
Revista de cercetare si interventie sociala
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Co-author:
胡家香,陈星宇
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Document Code:
m2xsx4neagg3372lgx5lpayv3hxescib
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Volume:
63
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Issue:
4
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Page Number:
230-253
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Translation or Not:
no
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Date of Publication:
2018-01-01
