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Guo Renpeng
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Associate Professor
Alma Mater:
南开大学(直博)
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Paper Publications
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Paper Publications
A small molecule strategy with forskolin and p38 inhibitor for serum-free muscle stem cell expansion
Release time:2026-09-18
Hits:
Impact Factor:
7.0
Affiliation of Author(s):
食品科技学院
Journal:
NPJ SCIENCE OF FOOD
Co-author:
Lu Hao, Liu Zheng, Liu Xiaoyu, Pan Yijia, Yan Dan, Cheng Xinpei, Zhang Longfei, Ding Shijie, Li Chunbao, Zhou Guanghong, Guo Renpeng
Correspondence Author:
Guo Renpeng
Document Code:
2c9e868c9d48731d019d67419ff5096e
Volume:
1
Issue:
10
Translation or Not:
no
Date of Publication:
2026-02-02
Pre One:
细胞培养肉产业化视角下的技术挑战与战略思考
Next One:
Engineering a genomically stable porcine myogenic cell line for serum-free cultured meat production