董志浩

Associate Professor Supervisor of Master's Candidates

Insight into the key limiting factors affecting anaerobic fermentation quality and bacterial community of sweet sorghum by irradiation sterilization and microbiota transplant

Release time:2024-01-02Hits:

Impact Factor:

5.2
Affiliation of Author(s):

草业学院
Journal:

CHEMICAL AND BIOLOGICAL TECHNOLOGIES IN AGRICULTURE
Co-author:

Zhao Jie,Jing Zhao-Di,Yin Xue-Jing,Li Jun-Feng,Dong Zhi-Hao,Wang Si-Ran,Shao Tao
Document Code:

2c9e868c8c5cb82e018c5e77348c126f
Volume:

10
Issue:

1
Translation or Not:

no
Date of Publication:

2023-02-23